Plastic Wrap Hack with Barkus' Chicken Burger Recipe


We're coming at you with
Reynolds KITCHENS® Quick Cut™ Plastic Wrap

Raise your hand if you find yourself giddy over the littlest things. Only me? Eh ok. Well, I was pretty pumped when I learned that there is a plastic wrap out there that doesn't have those sharp little teeth that still haunt me in my sleep. It's all about the tiny victories folks. 

Now raise your hand if you hate making burgers because all that raw meat squishes between your fingers. Yup, didn't think I was alone. Well, we have a solution for you. 


Barkus and I took to making our favorite Chicken Guacamole burgers while using our Reynolds KITCHENS® Quick Cut™ Plastic Wrap:

Barky Boy's Chicken Guacamole Burgers

Makes 4 burgers
1 lb ground chicken
1 egg
1 tsp chili spice
1 tsp crushed garlic
pinch of salt & pepper

3 avocados smooshed
1 Roma tomato diced
1/2 red onion diced
a little squirt of lime juice
Salt to taste


Mix all your chicken patty ingredients together.

Next, easily slice a piece of Reynolds KITCHENS® Quick Cut™ Plastic Wrap and lay that piece on your counter. Plop 1/4 of the chicken burger mix onto the wrap. Gently fold the plastic wrap around the burger and form into a patty. Boom. Once again with the tiny victories. 

Grill those babies. Place them on your dinner plate. Top with a big scoop of guacamole. Enjoy! 


What's your favorite thing to grill? To learn more about Reynolds KITCHENS® Quick Cut™ Plastic Wrap  and help Barky & I to get a new comforter, click HERE.

With Love,

LeAnne & Barkus Adroolius